According to new growth analysis report by Global Market Insights, Inc., North America food enzymes market is expected to capture highest industry share and witness over 6.1% CAGR up to 2024 owing to rising trend for nutritional diet patterns, especially in U.S. and increasing consumption of fortified meat, processed and canned products across the region has resulted in proliferating enzymes demand among the food manufacturer.
(PRWeb October 18, 2018)
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