Quality | 2015.02.17
Concessions International Opening Bar Symon in Washington Dulles International Airport; Bistro Is the Creation of James Beard Award and Iron Chef Winner Michael Symon
Leading U.S. concessionaire Concessions International (CI) announces the opening of Bar Symon in Washington Dulles International Airport. Bar Symon is the brainchild of famed James Beard award winning Iron Chef Michael Symon and was created specifically for airports by combining Chef Symon’s experience operating award winning restaurants and his frustrations with quality food options while traveling.
(PRWeb February 17, 2015)
Read the full story at http://www.prweb.com/releases/2015/02/prweb12521216.htm
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http://www.prweb.com/releases/2015/02/prweb12521216.htm
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